Thursday, January 6, 2011

Amazing Raspberry Bars

Crust:
1 c butter (softened)
1 c sugar
2 c flour
2 tsp salt
1/2 tsp baking soda
1 c coconut (optional)

Cream together butter and sugar
Mix all dry ingredients together
Combine the two mixtures and mix well.
Press in to the bottom of 9 x 13 pan.
Bake 375 for 10 mins

Remove from oven and allow to cool.

Spread Jam on top (about 1 1/2 c)
Sprinkle with 1/2c to 1c sliced almonds (or whatever nut you prefer)
Bake 375 for 13 mins

Mix powdered sugar w milk and drizzle on top!!